Kansas State University Local Foods Resources

K-State Olathe Campus

• Research Labs
• Classrooms, meeting spaces, conference facilities
• Unfinished space ~6,000 sq. ft.

• Food Innovation Accelerator
  Link: food-innovation-accelerator.html
  • 5 Kitchen Types
  • Industry Engagement
  • Food Programs and Services
  • Community Enrichment
  • K-12 Programming
• Sensory and Consumer Research Center
  Link: consumer-research
• K-State Innovation Accelerator Program
• K-12 Programming/Outreach
  Link: k-12

Manhattan Campus

• Throckmorton Plant Sciences Center
  Link: K-State campus map: Throckmorton Plant Sciences Center
• KSU Greenhouses
• Soils Testing Lab
• Grain Science and Industry
  Link: Grain Science and Industry | Kansas State University
  • Feed Technology Innovation Center
  • International Grains Program (IGP)
  • Bioprocessing and Value Added Program (BIVAP)
  • Hal Ross Flour Mill
  • Shellenberger Hall Labs and Facilities
• Food Science Institute
  Link: Welcome to the Food Science Institute at Kansas State University
  • 57 Faculty from 5 College and 13 Depts.
  • Focus Areas
  • Food Chemistry
  • Food Microbiology
  • Food Safety
  • Cereal Science
  • Dairy Science
  • Meat Science
  • Food Service
  • Sensory Analysis
  • Food Engineering
  • Human Nutrition
  • Product Development
• Sensory Analysis Center
  Link: Center for Sensory Analysis and Consumer Behavior | Kansas State University
• Beef Cattle Research Center
  Link: Beef Cattle Research Center (BCRC) | Facilities | Animal Sciences and Industry | Kansas State University
• Wheat Genetics Research Center
  Link: Wheat Genetic and Genomic Resources Center | Kansas State University
• Fungal Genetics Stock Center
  Link: Fungal Genetics Stock Center
• Kansas Wheat Innovation Center
  Link: Kansas Wheat Innovation Center | Kansas Wheat
• Biosecurity Research Institute
  Link: BRI | Kansas State University
• Dairy Processing Plant
  Link: Dairy Plant | Facilities | Animal Sciences and Industry | Kansas State University
• Thermal Processing Lab (Seaton)
  Link: Thermal Lab
• Meat Science Lab (Weber Hall)
  Link: KSU Meat Lab | Facilities | Animal Sciences and Industry | Kansas State University
• Dept of Food, Nutrition, Dietetics and Health (Human Ecology)
  Link: Department of Food, Nutrition, Dietetics, and Health | Kansas State University
• Technology Development Institute
  Link: Technology Development Institute | Kansas State University
  • Technology/Product Innovation Team (Full Time Professionals)
  • Prototyping/Fabrication Space
  • Regional Economic Development
  • Project 17
  • USDA-RD Collaborative on online food-based businesses
  • Data Analytics and Visualizations
• College of Agriculture Education and Research Programs
  Link: College of Agriculture | Kansas State University
  • Agribusiness
  • Agricultural Communications and Journalism
  • Agricultural Economics
  • Agricultural Education
  • Agricultural Tech Management
  • Agronomy
  • Animal Sciences and Industry
  • Bakery Science and Management
  • Feed Science and Management
  • Food Science and Industry
  • Horticulture
  • K-State Olathe Horticulture Research Center
  • 342 acres
  • org Program
  • Milling Science and Management
  • Natural Resources and Environmental Sciences
  • College of Engineering
  • IMSE
  • Logistics
  • BAE
  • USAID Feed The Future Innovation Labs
  • Sorghum and Millet
    Link: Sorghum and Millet Innovation Lab
  • Applied Wheat Genomics
    Link: Feed the Future Innovation Lab for Applied Wheat Genomics
  • Reduction of Post Harvest Loss
    Link: Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss
  • Sustainable Intensification
    Link: University awarded $50 million competitive grant to support fourth federal research lab, focused on sustainable intensification | Kansas State University | News and Communications Services
• K-State Research and Extension
  Link: ksre.k-state.edu
  • 5 Research Stations across State
  • 6 Satellite Research Units across State
  • 11 Research Fields across State
  • 4-H Youth Program
  • Kansas Family Nutrition Program
  • Precision Agriculture
  • Unmanned Systems
  • Biological and Agricultural Engineering (BAE)
• K-State Researchers
  • Food Science
    Link: kastner
  • Abbey Nutsch
    Link: nutsch
  • Eleni Pliakoni
    Link: html
  • Marinanne Swaney Stueve
    Link: swaney-stueve.html
  • Sara Gragg
    Link: html
  • Justin Kastner
    Link: kastner
  • Research and Extension
  • Cary Rivard
    Link: cary-rivard
  • Londa Nwadike
    Link: html
  • Master Food Volunteer Program
    Link: mfv
  • Food
  • Cooking
  • Nutrition
  • Engineering
  • Jessica Heier Stamm
    Link: heier_stamm
  • Dee Dee Cassone
    Link: html
• Agronomy
  • Vara Prasad
    Link: prasad-pv-vara
  • Gary Pierzynski
    Link: pierzynski-gary
  • Charles Rice
    Link: rice-charles
  • Ray Asebedo
    Link: html
• Grain Science and Industry
  • Bhadriraju Subramanyam
    Link: bhadriraju
  • Sajid Alavi
    Link: alavi
  • Susan Sun
    Link: sun
• Animal Sciences Industry
  • Mike Tokach
    Link: tokach
• Human Nutrition
  • Edgar Chambers IV
    Link: echambers