K-State Olathe Campus
- Research Labs
- Classrooms, meeting spaces, conference facilities
- Unfinished space ~6,000 sq. ft.
- Food Innovation Accelerator
Link: food-innovation-accelerator.html- 5 Kitchen Types
- Industry Engagement
- Food Programs and Services
- Community Enrichment
- K-12 Programming
- Sensory and Consumer Research Center
Link: consumer-research - K-State Innovation Accelerator Program
- K-12 Programming/Outreach
Link: k-12
Manhattan Campus
- Throckmorton Plant Sciences Center
Link: K-State campus map: Throckmorton Plant Sciences Center - KSU Greenhouses
- Soils Testing Lab
- Grain Science and Industry
Link: Grain Science and Industry | Kansas State University- Feed Technology Innovation Center
- International Grains Program (IGP)
- Bioprocessing and Value Added Program (BIVAP)
- Hal Ross Flour Mill
- Shellenberger Hall Labs and Facilities
- Food Science Institute
Link: Welcome to the Food Science Institute at Kansas State University- 57 Faculty from 5 College and 13 Depts.
- Focus Areas
- Food Chemistry
- Food Microbiology
- Food Safety
- Cereal Science
- Dairy Science
- Meat Science
- Food Service
- Sensory Analysis
- Food Engineering
- Human Nutrition
- Product Development
- Sensory Analysis Center
Link: Center for Sensory Analysis and Consumer Behavior | Kansas State University - Beef Cattle Research Center
Link: Beef Cattle Research Center (BCRC) | Facilities | Animal Sciences and Industry | Kansas State University - Wheat Genetics Research Center
Link: Wheat Genetic and Genomic Resources Center | Kansas State University - Fungal Genetics Stock Center
Link: Fungal Genetics Stock Center - Kansas Wheat Innovation Center
Link: Kansas Wheat Innovation Center | Kansas Wheat - Biosecurity Research Institute
Link: BRI | Kansas State University - Dairy Processing Plant
Link: Dairy Plant | Facilities | Animal Sciences and Industry | Kansas State University - Thermal Processing Lab (Seaton)
Link: Thermal Lab - Meat Science Lab (Weber Hall)
Link: KSU Meat Lab | Facilities | Animal Sciences and Industry | Kansas State University - Dept of Food, Nutrition, Dietetics and Health (Human Ecology)
Link: Department of Food, Nutrition, Dietetics, and Health | Kansas State University - Technology Development Institute
Link: Technology Development Institute | Kansas State University- Technology/Product Innovation Team (Full Time Professionals)
- Prototyping/Fabrication Space
- Regional Economic Development
- Project 17
- USDA-RD Collaborative on online food-based businesses
- Data Analytics and Visualizations
- College of Agriculture Education and Research Programs
Link: College of Agriculture | Kansas State University- Agribusiness
- Agricultural Communications and Journalism
- Agricultural Economics
- Agricultural Education
- Agricultural Tech Management
- Agronomy
- Animal Sciences and Industry
- Bakery Science and Management
- Feed Science and Management
- Food Science and Industry
- Horticulture
- K-State Olathe Horticulture Research Center
- 342 acres
- org Program
- Milling Science and Management
- Natural Resources and Environmental Sciences
- College of Engineering
- IMSE
- Logistics
- BAE
- USAID Feed The Future Innovation Labs
- Sorghum and Millet
Link: Sorghum and Millet Innovation Lab - Applied Wheat Genomics
Link: Feed the Future Innovation Lab for Applied Wheat Genomics - Reduction of Post Harvest Loss
Link: Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss - Sustainable Intensification
Link: University awarded $50 million competitive grant to support fourth federal research lab, focused on sustainable intensification | Kansas State University | News and Communications Services
- K-State Research and Extension
Link: ksre.k-state.edu- 5 Research Stations across State
- 6 Satellite Research Units across State
- 11 Research Fields across State
- 4-H Youth Program
- Kansas Family Nutrition Program
- Precision Agriculture
- Unmanned Systems
- Biological and Agricultural Engineering (BAE)
- K-State Researchers
- Food Science
Link: kastner - Abbey Nutsch
Link: nutsch - Eleni Pliakoni
Link: html - Marinanne Swaney Stueve
Link: swaney-stueve.html - Sara Gragg
Link: html - Justin Kastner
Link: kastner - Research and Extension
- Cary Rivard
Link: cary-rivard - Londa Nwadike
Link: html - Master Food Volunteer Program
Link: mfv - Food
- Cooking
- Nutrition
- Engineering
- Jessica Heier Stamm
Link: heier_stamm - Dee Dee Cassone
Link: html
- Food Science
- Agronomy
- Vara Prasad
Link: prasad-pv-vara - Gary Pierzynski
Link: pierzynski-gary - Charles Rice
Link: rice-charles - Ray Asebedo
Link: html
- Vara Prasad
- Grain Science and Industry
- Bhadriraju Subramanyam
Link: bhadriraju - Sajid Alavi
Link: alavi - Susan Sun
Link: sun
- Bhadriraju Subramanyam
- Animal Sciences Industry
- Mike Tokach
Link: tokach
- Mike Tokach
- Human Nutrition
- Edgar Chambers IV
Link: echambers
- Edgar Chambers IV